Cozy up to Winter
It’s time to wind down and settle into sweater weather. Come visit our café and try our new dishes!
BFK Weekly Special
Half-Rack BBQ Pork Ribs $19
Slow-roasted half-rack BBQ ribs, roasted baby potatoes, cucumber dill kale salad (cucumbers, radish, sriracha roasted pumpkin seeds, kale, creamy dill chive dressing)
Tomato Basil Soup $7
Roasted garlic, onions, tomatoes, olive oil, fresh basil, salt and pepper.
Available from 11 am on Mar 24 - 28
Limited quantities are available. Not available on BFK Online Ordering.
Breakfast
Fresh, nutritious, delicious. It's the perfect way to start your day.
Available 8 am - 11 am
BENNY IN A BOWL
Two poached eggs, maple bacon, sausage, arugula, cheddar cheese, roasted red peppers, caramelized onions, fried Yukon Gold potatoes, topped with Hollandaise sauce
$15
CLASSIC BREAKFAST
Two scrambled eggs, red pepper and caramelized onion tater tots, two strips of bacon, two pieces of sausage, served with sourdough or multigrain toast
$12
THE BREAKFAST BURRITO
Scrambled eggs, black beans, red & green peppers, tangy cream cheese, shredded aged white cheddar, wrapped in a tortilla, served with a side of salsa
$6
FRESHBITES BREAKFAST SANDWICH
English muffin, egg patty, cheddar cheese
Add bacon/sausage – $2
$5
STEEL-CUT OATMEAL
12 ounces of hot steel-cut oatmeal
$5
Lunch
Enjoy a selection of sandwiches, salads and soups curated by our Red Seal Chefs.
Available 11 am - 3 pm
Sandwiches
All sandwiches can be made gluten-free upon request
All sandwiches are served with a garnish salad
ALBERTA BEEF DIP WITH AU JUS
AAA Alberta beef, horseradish aioli, cheddar cheese, caramelized onions served on a buttered 8-inch baguette with au jus
$16
TURKEY CRANBERRY BRIE SANDWICH
roasted turkey breast, cranberry sauce, melted Brie cheese, fresh arugula, served on buttered Filone bread
$15
HONEY HOT FRIED CHICKEN BURGER
coleslaw (carrots, cabbage), white wine herb vinaigrette, chipotle aioli, fried chicken thigh tossed in honey hot sauce, served on a buttered sesame seed tuxedo bun
$16
PORK BÁNH MÌ
lemongrass pork, pickled carrots and onions, cucumber, cheddar cheese, garlic onion sauce, sriracha aioli, cilantro, crushed peanuts
$15
BLT
crispy bacon strips, fresh herb aioli, lettuce, tomato, served on buttered multigrain bread
$12
GRILLED CHEESE SANDWICH
aged white cheddar and Swiss on buttered sourdough bread
$11
OPTIONAL ADD-ONS
Add grilled chicken, beef, or lemongrass pork - $5
Add ahi tuna steak - $7
Add bacon - $3
Salads & Bowls
Can be made gluten-free upon request
BÁNH MÌ RICE BOWL
roasted lemongrass pork, pickled carrots, cucumber, iceberg lettuce, pickled onions, peanuts, lemongrass sauce, green onions, sriracha aioli, served on white rice
$17
ALBERTA BEEF BOWL
AAA Alberta slow-roasted beef, bim sauce, shredded carrots and lettuce, pickled red cabbage, sautéed onions, chives, sesame seeds, served on white rice
$16
AHI TUNA POKE BOWL
grilled ahi tuna, carrots, roasted yams, pickled red cabbage, green onions, iceberg lettuce, avocado, sriracha aioli, soy sauce, sesame seeds, radish, served on white rice
$20
GRAPE & WALNUT SALAD
cranberries, grapes, candied walnuts, cheddar cheese, cucumber, served on heritage greens with creamy apple cider vinaigrette
$14
ROASTED BEET & BRUSSELS SPROUTS
roasted beets, Brussels sprouts, toasted hazelnuts, goat cheese, roasted yams, sriracha pumpkin seeds, served on heritage greens with hazelnut maple vinaigrette
$14
OPTIONAL ADD-ONS
Add grilled chicken, beef, or lemongrass pork - $5
Add ahi tuna steak - $7
Add bacon - $3
Soups
Can be made gluten-free upon request
LOADED POTATO SOUP
Yukon Gold potatoes, bacon bits, heavy cream, butter, leeks, green onions, served with fresh baked focaccia bread
$7
BFK BEEF CHILI
house-made chili loaded with sour cream, tortilla chips, chickpeas, cheddar cheese, served with fresh baked focaccia bread
$10
ROTATING FEATURE SOUP
rotating weekly soup, served with fresh baked focaccia bread
Ready to order?
Choose from a variety of delicious breakfast and lunch menus available for pickup at Blue Flame Kitchen Café.