BLUSH SPRITZER
BLUSH SPRITZER
Ingredients
- 1 bottle (750 mL) white Zinfandel, chilled
- 1/2 cup thawed frozen white grape cocktail concentrate
- 1/3 cup fresh lime juice, chilled
- 4 cups club soda, chilled
- Lime slices
Directions
- Combine Zinfandel, white grape cocktail concentrate and lime juice in a large pitcher. Stir in club soda.
- Pour into champagne flutes. Garnish with lime slices. Serve immediately.
Nutritional analysis per 1 cup:
121 calories, 0.6 g fat, 0.5 g protein, 30.4 g carbohydrate, 2.2 g fibre, 2 mg sodium