Buttermilk Blue Cheese Dip

A quick dip, perfect for all your veggies, wings, or whatever you like to dip!

Yield: Makes about 1 1/2 cups

Buttermilk Blue Cheese Dip

Ingredients

  • 1/3 cup buttermilk
  • 1/3 cup sour cream
  • 1/4 cup mayonnaise
  • 1 tbsp white wine vinegar
  • 1/4 tsp Worcestershire sauce
  • 1/4 tsp freshly ground pepper
  • 1 cup crumbled blue cheese

Directions

  1. Whisk together all ingredients except blue cheese until blended. Stir in blue cheese. Serve with carrot and celery sticks.
Nutritional analysis per 1 tbsp serving: 46 calories, 4.1 g fat, 1.4 g protein, 0.5 g carbohydrate, 0 g fibre, 100 mg sodium