CHIMICHURRI SAUCE

Ingredients

• 1/2 cup extra-virgin olive oil
• 1/2 cup fresh parsley leaves
• 2 tbsp fresh lemon juice
• 2 tbsp fresh oregano leaves
• 4 cloves garlic, peeled
• 3/4 tsp salt
• 1/2 tsp freshly ground pepper
• 1/4 tsp cayenne pepper

Directions

1. Combine all ingredients in a food processor or blender and process until smooth.