GREEK OUZO MARINADE
Ouzo is an anise-flavoured liqueur that’s quite popular in Greece. Use this marinade to create a flavourful chicken dish.
Yield: Makes 3/4 cup.
July 02, 2019
GREEK OUZO MARINADE
Ingredients
- 1/4 cup ouzo
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 2 tbsp finely chopped onion
- 1 tsp dill weed
- 1 tsp fennel seeds, crushed
- 1 tsp grated lemon peel
- 1/4 tsp salt
- 1/4 tsp freshly ground pepper
- 1 clove garlic, crushed
Directions
- Combine all ingredients. Use to marinate chicken. Allow chicken to marinate for up to 24 hours in refrigerator. Discard marinade after using.
Nutritional analysis per tbsp:
60 calories, 4.6 g fat, 0.1 g protein, 2.9 g carbohydrate, 0.1 g protein, 50 mg sodium