HERBED BURGERS

Ingredients

• 1 lb (0.5 kg) lean ground beef
• 3 tbsp chopped fresh parsley
• 2 tbsp chopped green onion
• 1 tsp basil, crumbled
• 1/2 tsp oregano, crumbled
• 1/2 tsp salt
• 1/2 tsp freshly ground pepper
• 1/4 tsp rosemary, crumbled
• 1 clove garlic, crushed
• 4 hamburger buns
• Lettuce leaves and tomato slices

Directions

1. Combine first 9 ingredients (beef through garlic). Shape mixture into 4 patties.
2. Grill patties over medium heat on natural gas barbecue until completely cooked. Serve in buns with lettuce and tomato slices.