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IRISH CREAM FRAPPE

This cool after-dinner drink combines coffee with Irish cream liqueur, milk and chocolate syrup.

Yield: Serves 3.

July 02, 2019

IRISH CREAM FRAPPE

Ingredients

  • 2 cups ice cubes
  • 1/3 cup milk (2%)
  • 1/3 cup Irish cream liqueur
  • 2 tbsp granulated sugar
  • 1 tbsp instant coffee granules
  • Chocolate syrup*

Directions

  1. Place all ingredients except chocolate syrup in a blender. Purée until smooth.
  2. Pour into wine goblets. Drizzle chocolate syrup over each serving.
Nutritional analysis per serving:

84 calories, 2.2 g fat, 1.3 g protein, 11.9 g carbohydrate, 0.8 g fibre, 22 mg sodium

*Ingredient not included in nutritional analysis.