TACO CHICKEN

Ingredients

• ​1/2 cup (125 mL) mayonnaise
• 2 tbsp (25 mL) fresh lime juice
• 1 pkg (35 g) taco seasoning mix
• 1/2 tsp (2 mL) grated lime peel
• 4 boneless skinless chicken breasts
• 1 tbsp (15 mL) oil

Directions

1. ​To prepare sauce, combine mayonnaise, lime juice, taco seasoning mix and lime peel until blended.
2. Reserve half of sauce to serve with chicken; refrigerate. Set aside remaining sauce to baste chicken.
3. Combine chicken and oil in a heavy plastic bag. Squeeze bag to coat chicken with oil.
4. Remove chicken from bag. Grill chicken over medium heat on natural gas barbecue for 5 minutes, turning once to sear both sides.
5. Baste with remaining sauce and continue cooking, basting occasionally with sauce, for 7 - 10 minutes or until chicken is cooked through.
6. Serve with reserved sauce