THAI CUCUMBER SALAD

Ingredients

• 1/4 cup rice vinegar
• 2 tsp granulated sugar
• 1/2 tsp grated lime peel
• 1/2 tsp grated fresh ginger
• 1/2 tsp salt
• 1/4 tsp red pepper flakes
• 3 cups seeded English cucumber slices, 1/4 inch thick
• 2 tbsp slivered fresh basil

Directions

1. To prepare dressing, whisk together vinegar, sugar, lime peel, ginger, salt and red pepper flakes until combined.
2. Combine cucumber and basil in a bowl. Add dressing and toss to coat. Serve immediately.