THAI CUCUMBER SALAD
This refreshing cucumber salad is flavoured with lime, ginger, red pepper flakes and fresh basil. Serve it alongside a homemade Thai meal.
Yield: Serves 6.
July 02, 2019
THAI CUCUMBER SALAD
Ingredients
- 1/4 cup rice vinegar
- 2 tsp granulated sugar
- 1/2 tsp grated lime peel
- 1/2 tsp grated fresh ginger
- 1/2 tsp salt
- 1/4 tsp red pepper flakes
- 3 cups seeded English cucumber slices, 1/4 inch thick
- 2 tbsp slivered fresh basil
Directions
- To prepare dressing, whisk together vinegar, sugar, lime peel, ginger, salt and red pepper flakes until combined.
- Combine cucumber and basil in a bowl. Add dressing and toss to coat. Serve immediately.
Nutritional analysis per serving:
16 calories, 0 g fat, 0.4 g protein, 3.8 g carbohydrate, 0.3 g fibre, 196 mg sodium