ZESTY GRILLED PORK CHOPS

Ingredients

• 1/4 cup red wine vinegar
• 2 tbsp canola oil
• 2 tbsp packed golden brown sugar
• 1 tsp red pepper flakes
• 1 tsp grated lemon peel
• 4 thick boneless pork loin chops

Directions

1. To prepare marinade, combine all ingredients except pork in a heavy zip-lock plastic bag. Add pork and squeeze bag to coat pork with marinade; seal bag. Let stand for 30 minutes. Remove pork from marinade; discard marinade.
2. Meanwhile, preheat natural gas barbecue on low heat for 10 - 15 minutes.
3. Grill pork until done, about 30 minutes for 3/4 inch thick chops.