Menu Plans

Pancakes and Waffles

Pancakes and Waffles

Up your breakfast and brunch game with these delicious pancake and waffle recipes. We have put together some of our favourite sweet and savoury creations for you to try. 

Pancakes

These flat circular cakes are so quick and convenient to make and can be sweet or savoury. Perfect for breakfast, dinner, sides or dessert and topped with a delicious variety of toppings, such as syrups, berries and yogurt.

  • Easy
    Pancakes

    Everyone needs a good pancake mix to start their morning right. Serve this at breakfast with your preferred syrup of choice.

  • Medium
    Multigrain Pancakes with Ginger Butter

    These whole-wheat pancakes are healthy and delicious. We love serving them with our flavourful Ginger Butter.

  • Easy
    Bacon Cinnamon Pancakes

    Cinnamon and bacon go together better than you may think! These bacon-packed pancakes will be a showstopper at your next weekend brunch.

  • Easy
    Bacon and Cabbage Pancakes

    Try something different with these savoury pancakes, built with cabbage and bacon. They’re delicious served with herbed sour cream.

Waffles

Made from a leavened batter and cooked between two patterned plates, these fluffy creations are like pancakes and can be served anytime of the day, can be sweet or savoury and can be topped with a variety of toppings.

  • Medium
    Waffles

    Everyone needs a good waffle and pancake mix in their repertoire. Serve these breakfast treats with your favourite syrup.

  • Medium
    Nutty Chocolate Waffles with Cocoa Butter

    Indulge yourself at brunch with these chocolaty pecan-studded waffles. We like topping them with our sweet Cocoa Butter.

  • Medium
    Yogurt Waffles

    Add some creaminess and tang to your waffle batter by stirring in some plain yogurt. Top the cooked waffles with an additional dollop of yogurt, if you’d like.

  • Easy
    Stuffing Waffles

    Waffle irons aren’t just for batter — we make these waffles out of leftover Thanksgiving stuffing. Any kind of stuffing should work. Serve them with leftover gravy and cranberry sauce.

Ethnic Pancakes

Most countries have some form of a flat cake which can be either sweet or savoury. Here are our versions to try. They can be enjoyed at any meal as a main, side dish, or dessert.

  • Easy
    Our Signature Crepes Suzette

    A classic French dessert made in the BFK way, caramelized sugar and butter with a orange and liquor twist. Make with our Simple Crepes recipe.

  • Difficult
    Blini with Strawberry Salsa

    A blini is a small Russian pancake, traditionally made with yeast and buckwheat flour. Ours are served with a dollop of crème fraiche and a strawberry and balsamic vinegar salsa for a light not-too-sweet dessert.

  • Medium
    Pannekoek with Summer Fruit and Goat Cheese

    A pannekoek is a large, thin Dutch pancake. We top this one with nectarines, peaches, apricots and goat cheese and roll it up like a crepe. Serve it for brunch or as a light dessert.

  • Medium
    Potato and Cheese Pancakes

    Take your Latkes to the next level with this fresh take on the old favourite. Infused with cheese and served with our delicious Stewed Tomato Dipping Sauce, this recipe is sure to impress!