Za'atar Seasoning

Ingredients

• 1 tbsp sesame seeds
• 2 tbsp coriander seeds
• 2 tbsp cumin seeds
• 1 tbsp dried thyme, crumbled
• 1 tbsp dried oregano, crumbled
• 2 tbsp sumac
• 1 tsp Aleppo chili flakes or red pepper flakes
• 2 tsp kosher salt

Directions

1. Toast sesame seeds, coriander seeds, and cumin seeds in a medium frying pan over medium heat until fragrant and sesame seeds are light brown, about 5 minutes.
2. Transfer to a spice grinder or mortar and pestle. Grind to a medium coarse texture.
3. Add thyme, oregano, sumac, and chili flakes and mix to combine.
4. Store mixture in an airtight container in a cool, dry place.