Elevate your grilled cheese sandwiches! These easy pan-grilled sandwiches are stuffed with melted gouda and our Ginger Pear Chutney.
Yield: Makes 4.
Tags: Vegetarian, Quick
Crispy fried fish makes for a delicious sandwich. We use the fish fillets from our Fish and Oven-Roasted Chips recipe and our homemade Tartar Sauce to put together these crunchy sandwiches.
Yield: Makes 6.
Tags: Kid-Friendly
These spicy barbecued pork and turkey patties are topped with our refreshing Cilantro Lime Mayo. Serve them open-faced on top of our Cheese Arepas, which are traditional South American corn cakes.
Yield: Makes 8.
Tags: Weeknight Meal
Grilled cheese sandwiches are better with bacon. We make these ones extra special by using raisin bread and cooking them on the barbecue.
Yield: Serves 4.
Tags: Quick, Few Ingredients, Lunch
These little bagel sandwiches fit perfectly in both kids’ and adults’ lunch boxes. We fill them with a fruit and vegetable-studded cream cheese spread.
Tags: Kid-Friendly, Quick, Few Ingredients
This fancy sandwich is based on the classic French Niçoise Salad. Serve it as a unique finger sandwich at your next tea party or as a lunch entrée.
Tags: Seafood & Fish
Falafels are ground chickpea patties, typically seen in Middle Eastern cuisine. They’re often served in pita sandwiches with a garlicky yogurt Tzatziki Sauce.
Yield: Serves 6.
Tags: Vegetarian, Nut-Free
If you like blue cheese, you’ll love these grilled beef burgers. The creamy blue cheese sauce can be made up to three days in advance.
Tags: Nut-Free
Get all the flavour of a Greek salad in a wrap sandwich. These rolled tortillas are filled with cucumber, tomato and our tangy Feta Filling.
Tags: Quick
Done to perfection in the slow cooker, these mouthwatering beef sandwiches are sure to become a family favourite.
Yield: Serves 8
Tags: Make Ahead, Slow Cooker, Cooking for a Crowd, Weeknight Meal, Dinner, Lunch